MENU MANAGEMENT SOFTWARE

Manage Your Menus, Nutrition and Inventory All in One Place

Efficiently manage every aspect of your menus with CulinarySuite. From planning and production to food costing, nutrition analysis and inventory management.

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Transform Your Kitchen Management with Powerful Tools

Menu Management Recipe Creation Cooking Instructions Menu Costing Menu Planning Nutrition Analysis Menu Forecasting

Menu Management

Centralized menu hub

Store all your recipes and menus on a centralized platform, making it easy to collaborate with your team, sharing menus between multiple locations and having a single source of truth.

Access your recipes from anywhere.

Keep all your recipe data in one place, where your staff can find it quickly.

Easily find any recipe using advanced filters.

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Recipe and menu Creation

Create recipes and menus in a few clicks

Our easy-to-use recipe builder simplifies the creation process by allowing you to choose from a wide range of ingredients and step-by-step instructions to easily create the perfect recipe every time.

Fast recipe creation.

Wide range of ingredients available.

User-friendly interface.

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Menu planning

Plan your menus effectively

Get organized and plan ahead with your menus so you can schedule the right meals for the right day or time of year. The dynamic menu functionalities allow you to manage different menu rotations.

Build your own weekly, monthly, or yearly menus.

Take the guesswork out of knowing what to cook each day.

Organize and streamline kitchen processes.

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Nutrition Analysis

Stay Compliant

Be transparent with your customers. CulinarySuite automatically calculates nutrition, calories, and allergens for your menu by analyzing the ingredients and their quantities.

Create food labels for your menu.

Track potential allergens.

External Nutrient database: the system is able to retrieve nutrient data from external databases (e.g. USDA).

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Cooking Instructions

Standardize your processes

Maintain consistency, taste, and quality as per your standards. Lists all ingredients, portion sizes and preparation instructions for each of your recipes and menus.

Add photos and videos to each recipe to ensure the right preparation and presentation.

Divide the recipe into several steps, making them easy to understand and prepare.

Create a specific HACCP for each recipe, as some recipes may require different preparation.

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Menu Costing

Take control of your bottom line

Accurately calculate the cost of each of your menu items based on the ingredients and amounts used. CulinarySuite provides a complete item-by-item cost breakdown, allowing you to develop menus that work with your budget.

Keep your recipe costs always up-to-date.

Accurately determine the target food cost and profit per menu.

Keep your business profitable.

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Menu Forecasting

Forecast with precision

CulinarySuite helps you accurately predict food demand and inventory needs. The system generates suggested orders based on par levels, sales forecasts, and on-hand inventory levels.

Make sure you have the necessary inventory to meet demand.

Reduce food waste and cost by ordering only what you need.

Improve productivity: allocate tasks and responsibilities to your staff more effectively.

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Trusted By

A Complete Foodservice Software

CulinarySuite is a fully cloud-hosted solution to streamline and unify your end-to-end food service needs. Automate your business process from internal, back-of-house operations to customer-facing menu functions and everything in between.

Save Costs

+3.5%

By reducing food waste

Improve Productivity

+50 hours

saved per month on manual labor

More Than

4,000+

Kitchens Supported

All Features

Discover all the features of our innovative food management software and revolutionize the way you manage your food operations.

Recipe Management

Create fully costed and portioned recipes with step-by-step methodologies and dietary info.

Menu Management

Develop profitable and popular menus for all your needs. Generate allergen labels and nutri-scores.

Inventory Management

Efficiently manage your inventory with real-time information about stocks.

Nutrition Analysis

Automatically calculate nutrition, calories, and allergens for your recipes and menus.

Suggested Purchases

Food purchase suggestions based on your business activity and inventory.

Dashboards & Analytics

Real-Time business insight with interactive graphical views and export capability.

The highest standards. The happiest customers.

But don't just take our word for it.

Nathaniel Malone

Corporate Executive Chef

“CulinarySuite has been an amazing partner”

The interactions we have with the team, they’re just as great as they can get. They’re flexible with everything – anytime we needed something specific, they’ve worked to help us figure out problems and solutions that are specific to our company.

Jeff Fell

Sr Culinary Director

“Now we have an all-in-one product”

With CulinarySuite we are able to have a program that will reduce our food cost and be able to function with our multiple lines of business while saving time. But it is not only the platform, the team is impeccable.

Start optimizing your food operations today

See CulinarySuite in action

Request your Free Demo

One of our experts will contact you by email to organize a 30-minute meeting.